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Focusing on simplicity of flavors and presentation, and being inspired by our natives, Brazil and Greece, while keeping an eye on international cuisines and trends, we create menus to fit our client’s needs. From a classic cocktail party to a corporate breakfast and buffet lunch to an elegant seated dinner event.


You can choose from an original variety of cocktails crafted with tropical and seasonal fruits and juices.


Our staff consists of professional servers, captains, bartenders, and chefs. With positive energy and courtesy, they will make sure your guests and you are indulged with excellent service.

private chef

Our chef Alexandros will design a menu, grocery shop, cook, serve, and clean up while you are enjoying a great time and food with your guests.


From glassware to dinnerware to tables and tablecloths, we will take care of all the rentals required for your event.


In collaboration with our florists, we will design beautiful flower arrangements that will add life and charm to your event.